The BEGINNING of the VEGAN kitchen

In 2009, as a newcomer to Veganism I found it very difficult to find food that I could eat in the Durban area so decided to try and do some research and create a means for other Vegan minded people to be able to eat ! I had already decided that i would not be missing out on any of my favourite meals or treats by making the compassionate move.

So the VEGAN kitchen was born. My husband is a landscaper and avid food grower so provides me with lots of fresh, tasty, organic vegetables for my meals.

In a nutshell – the VEGAN kitchen is ready made and pre-ordered meals and sweet treats that harm no living beings in their making.

By creating delicious savoury and sweet meals and treats I aim to not only provide a much needed service to fellow Vegans but also show Non-vegans how appealing our food can be – no eating grass for us!